Creating “healthy water” means removing the harmful agents but keeping the beneficial minerals “Minerals in drinking water are more easily and better absorbed than minerals from food,” according to Dr. John Sorenson, a leading authority on mineral metabolism. Purifying devices remove everything from the water, harmful bacteria and beneficial minerals. This stripped water cannot …
Category: Minerals
A Low Fat Diet May Reduce the Risk of Macular Degeneration
A low fat diet may reduce the risk of macular degeneration. Beneficial sources of Essential Fatty Acids (EFA) include Efacom, Evening Primrose Oil (EPO), EPA, DHA, Borage, Flax, Hemp seed (organic) and Black currant oils.